Simple and fast meal made with the freshest ingredients of the summer!
INGREDIENTS
Per toast– 1 slice breadI use Japanese milk bread for its taste and fluffine– 1 clove garlic– 2 teaspoons extra virgin olive oil– 5 baby mozzarella ball– 5 cherry tomatoeschopped– fresh basil– 1 pinch flaky sea saltor fine sea salt
Step 1
In a nonstick pan or in your toaster, toast the bread over high heat. You can also use your toaster.
INSTRUCTION
Step 2
You should move the bread to a dish once it has reached a golden color on both sides. Garlic should be applied to it. The next step is to apply olive oil on it.
Step 3
Through the use of your fingers, break the mozzarella balls into smaller pieces and distribute them evenly across the toast.
Step 4
Add some tomatoes on top. Incorporate a good amount of fleur de sel and some basil leaves into the mixture.